A G’DAY TO CELEBRATE AUSTRALIAN NATIONAL DAY WITH TASTY TUCKER ON TAP
To commemorate Australia’s National Day, Romsai’s buffet will be brimming with premium quality Australian produce. Wagyu Beef, Lamb, Sydney Rock Oyster, Tasmanian Salmon and of course the mandatory sweet treats like Pavlova and Lamingtons, are just examples of the tasty delicacies that Aussie Executive Chef Heshan and his team will delight you with.
*Served for Dinner and Weekend Brunch
Friday - Sunday (Dinner) THB 2,237 Net/ Person Weekend Brunch THB 2,354 Net/ Person
Tel: 0 2679 1200 Email: Hostesses-Bangkok@banyantree.com