14 OCT - KIMPTON MAA-LAI BANGKOK BRINGS THE SUPER TUSCANS OF BISERNO TO MS.JIGGER FOR ONE NIGHT ONLY
Five courses from Ms.Jigger meet five wines from Tenuta di Biserno, culminating in the estate’s 97-point flagship, with Luca Lodoli of Orion Fine Wines guiding the evening.
Ms.Jigger at Kimpton Maa-Lai Bangkok brings a taste of the Tuscan coast to Bangkok on Wednesday, 14 October 2026, with the Biserno Super Tuscan Wine Dinner, an intimate one-night-only evening dedicated to the wines of Tenuta di Biserno.
From 7:00 p.m. to 10:00 p.m., guests will discover five wines from the Bibbona estate, each paired with a course from Chef Danilo Aiassa’s kitchen. The evening culminates in Biserno Toscana IGT 2022, the estate’s flagship Bordeaux-style blend awarded 97 points by James Suckling, alongside Eva Toscana 2022 and Il Pino di Biserno Toscana IGT 2022, both awarded 94 points.
Throughout the evening, Luca Lodoli, Director of Thailand at Orion Fine Wines, will bring each pour to life with stories from Bisern’s Tuscan home. Priced at THB 3,500++ per person, this five course-dinner promises a special night for wine connoisseurs at Ms.Jigger.
THE ESTATE
The Biserno story began in 2001 in Bibbona, when brothers Piero and Lodovico Antinori, together with Niccolò Marzichi Lenzi, recognised the potential of this corner of the Tuscan coast. Bordering the historic wine village of Bolgheri, the estate sits in the Upper Maremma, where the influence of the nearby sea and varied soils create distinctive conditions for Bordeaux grape varieties.
Today, Tenuta di Biserno spans around 40 hectares planted with Cabernet Franc, Merlot, Cabernet Sauvignon and Petit Verdot. At its heart are two wines: Il Pino di Biserno, an expressive introduction to the estate, and Biserno, its flagship and fullest expression of the land.
FIVE COURSES, FIVE WINES
The evening begins with Funghi Porcini con Cestino di Pasta Filo, porcini mushrooms in filo pastry with truffle fondue, paired with Insoglio del Cinghiale Toscana IGT 2023 from Campo di Sasso.
Next comes Vitello Tonnato, slow-cooked veal with traditional tonnato sauce, served with the 94-point Eva Toscana 2022. Homemade Rigatoni al Ragù d’Agnello, with lamb ragout, stracciatella and guanciale, follows alongside Il Pino di Biserno Toscana IGT 2022, also awarded 94 points.
For the main course, guests can choose between Petto di Faraona Farcito, stuffed guinea fowl breast with black truffle and foie gras, or Sottofiletto di Wagyu A5 Black Bean, A5 Black Bean Wagyu rib-eye from Okayama. Both are paired with the evening’s centrepiece, Biserno Toscana IGT 2022, the estate’s 97-point flagship Bordeaux-style blend.
To finish, Torta Fiorentina Nino Bergese brings together chocolate sablé, rum-perfumed chocolate cream and Amaretto ice cream, paired with Le Crocine Toscana 2023.
A TUSCAN NIGHT
The Biserno Super Tuscan Wine Dinner at Ms.Jigger takes place on Wednesday, 14 October 2026, from 7:00 p.m. to 10:00 p.m. With limited seats, tickets can be purchased online at THB 3,500 net per person via Megatix: mtix.meBisernoWIneDinnerPR. or THB 3,500++ per person at the door.
Call: +66 (0)2 056 9999
Email: Msjigger.Kimptonmaalai@ihg.com
