24-25 DEC - Celebrate a Fun-Filled Festive Season with Christmas Feasts at Goji Kitchen + Bar
Bangkok, Thailand – November 19, 2025: Goji Kitchen + Bar, the vibrant international culinary marketplace at Bangkok Marriott Marquis Queen’s Park, invites couples, families and friends to come together and celebrate the holiday season in style this year, with a series of sparkling lunches and dinners on Christmas Eve and Christmas Day, all packed with traditional dishes, global delicacies, decadent desserts, and plenty of festive cheer.
All four occasions – the Christmas Eve Lunch and Dinner on December 24, and the Christmas Day Lunch and Dinner on December 25 – will immerse guests in the spirit of the season. Loved ones can tuck into roasted turkey with all the trimmings, including pigs in blankets (sausages wrapped in bacon), chestnut stuffing, roasted parsnips, baked sweet potatoes, maple & pecan-glazed beets, butter-glazed carrots, Brussel sprouts, giblet gravy, and cranberry sauce, plus honey-glazed ham with grilled pineapple, and roasted duck roulade with red cabbage and orange sauce.
Diners can also enjoy a spectacular selection of delicacies from around the world, including imported cold cuts and cheeses, premium pâtés and terrines, freshly-shucked oysters, seafood on ice (scallops, prawns, blue crab, mussels, Babylonia whelks, and rock lobster), sushi & sashimi, an Asian station with fish maw soup, wagyu beef noodles, tom yum seafood, and homemade dim sum, Western dishes such as wild mushroom pizzas, roasted baby back pork ribs, and braised beef stew, and a carving station with dry-aged prime rib of beef, chargrilled striploin, Australian lamb rack, and crispy pork belly. Dedicated live stations will also showcase black truffle risotto with pan-seared Hokkaido scallops, and handcrafted truffle, egg yolk and spinach ravioli.
For guests at the Christmas Eve Dinner or Christmas Day Lunch, Goji Kitchen + Bar's talented chefs will present the full festive buffet along with some special added treats, including a tuna tartare station, unlimited chilled Boston lobster, three types of smoked salmon, pan-seared foie gras, seafood ravioli, beef Wellington, and grilled river prawns. And that's not all; an extended selection of seafood on ice features king crab, the carving station will also showcase succulent wagyu beef, the Asian station will offer Peking duck and Goji's signature shabu-shabu, and a dedicated Mediterranean station will highlight the exquisite cuisines of Malta and Croatia.
Every meal can then end with an enticing array of Thai and international desserts, plus vibrant live stations and time-honored festive sweets including yule logs, stollen, plum pudding, baked apples, chocolate Santas, Christmas cookies and more!
So, gather your loved ones and choose your perfect culinary occasion:
Christmas Eve (December 24, 2025)
- 12:00 – 14:30 hrs. | THB 1,999++ per person Book now via https://sevn.ly/xJ2Dtkvf
- 17:30 – 22:00 hrs. I THB 3,399++ per person Book now via https://sevn.ly/xk73iKqr
Christmas Day (December 25, 2025)
- 12:00 – 14:30 hrs. I THB 3,399++ per person Book now via https://sevn.ly/xCUeJPkX
- 17:30 – 22:00 hrs. I THB 2,899++ per person Book now via https://sevn.ly/xOy8VmFU
Set on the ground floor of Bangkok Marriott Marquis Queen’s Park, Goji Kitchen + Bar is ideal for every occasion, from romantic couples’ meals to fun-filled family celebrations, special occasions and more!
For more information and to book, please call +66 (0) 2 059 5999, or email restaurant-reservations.bkkqp@marriotthotels.com.
Or connect with us via these channels:
Website: www.gojikitchenbangkok.com
Facebook: www.facebook.com/gojikitchenandbar
Line: @gojikitchenbar
