
Bangkok, June 2025 – Wah Lok Cantonese Restaurant at Carlton Hotel Bangkok Sukhumvit presents a refined Cantonese creation: “Braised Goose Webs with Fish Maw and Homemade Bean Curd in Abalone Sauce” — a rich and elegant delicacy that combines premium ingredients with time-honored culinary techniques.
Available from 1 July to 31 August 2025, this exquisite dish is priced at THB 1,680++ per dish. It features tender goose webs, collagen-rich fish maw, and smooth homemade bean curd, all gently braised in an aromatic abalone sauce. The dish delivers a comforting yet sophisticated flavor experience — perfect for those seeking a touch of indulgence.
To complement your meal, enjoy 20% off the Dish of the Month when paired with the Wine of the Month — the perfect combination of flavor.
Whether celebrating a special occasion or enjoying a refined meal, this elegant pairing brings together Cantonese culinary artistry and French wine sophistication.
Wah Lok Cantonese Restaurant
Level 2, Carlton Hotel Bangkok Sukhumvit
Lunch: 11:30 am – 2:30 pm
Dinner: 6:00 pm – 10:30 pm
For more information or to make reservations, please contact 02 090 7888 or email [email protected]
About Carlton Hotel Bangkok Sukhumvit
Carlton Hotel Bangkok Sukhumvit is centrally located on Sukhumvit Road between Asok and Phrom Phong BTS stations with convenient access to luxury shopping, dining, and entertainment. This luxury hotel features 338 guestrooms and suites and a range of dining options including the MICHELIN Guide listed Cantonese Restaurant, Wah Lok and Cooling Tower Rooftop Bar. With over 1,200 sqm of meeting and event space, the hotel can cater for boardroom meetings and grand banquets for up to 600 guests. Leisure facilities include a 30 metre outdoor swimming pool, Kids Zone, Let’s Relax Spa and a fully equipped Fitness Studio.
Visit www.carltonhotel.co.th for more information
Media Contacts
Tipawan Jitman
Director of Marketing Communications
Tel: +66-81-720-0140
Email: [email protected]
Thitiporn Comdonhun
Assistant Marketing Communications Manager
Tel: +66-96-382-9096
Email: [email protected]