Goji Kitchen + Bar, the international culinary marketplace at Bangkok Marriott Marquis Queen’s Park, is inviting guests to savor the ocean-fresh flavor of premium oysters this February, with an exclusive partnership and promotion.
Presenting the finest oysters from La Famille Boutrais, which owns five oyster farms in France and Ireland. Founded by Pascal Boutrais in 1960 in the historic French port city of Saint Malo, this family-run business is inspired by its passion for the sea and high-quality marine produce. The hotel work closely with Thammachart seafood to bring in the freshest oyster to your palette.
Following in the footsteps of his father, Hugo Boutrais now uses generations of traditional French knowhow and expertise to source some of the world’s the finest oysters, which it supplies to fine-dining restaurants and five-star hotels all around the world.
From 10-19 February 2023, guests and local residents in Bangkok can discover the distinctive flavor of imported oysters, highlight including Ostra Regal, Celine, Contesse, Cuvèe Prestige, Sentinelle, Poget and Zuewesse – along with two local varieties from Chonburi and Rayong. These oceanic delicacies will be freshly-shucked by our talented team of chefs and served with a series of classic and locally-inspired condiments.
Oysters are famously considered to be an aphrodisiac in many parts of the world, and this promotion has been timed to coincide with Valentine’s Day! So, whether you are seeking a romantic evening with your partner or you simply love the fresh flavor of this sublime shellfish, Goji Kitchen + Bar is the perfect place to dine this February.
In an exclusive event on Saturday 11 February 2023, guests are invited to join an “Oyster Master Class” with Hugo Boutrais, owner of La Famille Boutrais. This one-of-a-kind session will give seafood lovers the chance to meet and chat with Hugo, and learn how to professionally “shuck” (open and prepare) the oysters, followed by dinner buffet at Goji Kitchen + Bar. Limited places available so please book as soon as possible!
Oysters from La Famille Boutrais will be exclusively available in every weekday and weekend buffet lunch, dinner and brunch at Goji Kitchen + Bar throughout the promotional period (The promotion is not applicable on 14 February 2023)
• Monday – Thursday Dinner | 17.30 – 22.00 hrs | THB 1,698++ per person
• Friday – Sunday Dinner | 17.30 – 22.00 hrs | THB 2,299++ per person
• Saturday Lunch | 12.00 – 14.30 hrs | THB 2,299++ per person
• Sunday Brunch | 12.00 – 14.30 hrs | THB 2,600++ per person
Marriott Bonvoy and Club Marriott discounts apply. For more information and reservations, please call +66 (0) 2 059 5999 email firstname.lastname@example.org
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